Wednesday, February 14, 2007

From Mexico to Korea via Paris
On Valentine's, a Love Note to Los Angeles

Monday night I was deep in the west valley, looking for a quick bite to eat before a meeting. Yoshinoya? Um, no. Jack in the Box? No way. KFC? Not a chance. Wait, what's that neon light in the strip mall up ahead? Casa de Taco? Open 24 hours? Menudo on Sundays? Sold. $4 bought me two carnitas tacos with a citrus-y salsa verde, rice, beans and soda. I considered skipping my meeting and staying in this cozy joint, listening to Mexican country on the jukebox and joining the other patrons in swapping b.s. with the guy behind the counter, but my Spanish's not so good, and work called.


Fast forward to Tuesday morning. I was actually driving to the office (usually I'm a public transit gal), and decided to take a short detour down Western Ave to Paris Baguette Cafe and treat my coworkers to some breakfast pastries. This unexpected chain cafe comes to LA via South Korea, where over 1500 locations exist. I'd never been, but heard good things from others, and I wasn't disappointed. This self-service cafe (you grab a box, tongs, and go to town) produces a wonderfully flaky pastry and stocks the standards--chocolate croissants, apple turnovers--as well as Asian-influenced treats like a sweet potato pastry twist, and red bean buns. My favorite was the banana pastry, full of vanilla-y, banana cream, topped with banana slices.

This decadent breakfast was just barely topped by Tuesday's lunch at Mapo, a Korean restaurant just around the corner from my office. I snagged a seat among the businessmen and tucked into the best bibimbap (called dolsot, pictured left) I've had in Koreatown. It came sizzling in a big stone pot, and the bottom layer of rice crisped and carmelized on the bottom, adding a crunchy just-short-of-burnt taste to the already flavorful bowl.

Yes, Los Angeles, it's taken me four long years, but I love ya.

Pastry photos from Paris Baguette's website; bibimbap photo from Il Primo Uomo

Casa de Taco

7300 Topanga Canyon Boulevard Suite 8
Canoga Park, CA 91303-3333
818.888.8750

Paris Baguette
125 N. Western Ave.
Los Angeles 90004
323.467.0404

Mapo
Strip mall at northwest corner of Normandie and 6th

7 comments:

Anonymous said...

Yum! Bibimbap! I love bibimbpap! Any time you want a Korean food buddy, call me. :)

Anonymous said...

I think I just like saying the word Bibimbap! What a great name!

I like living vicariously in Los Angelos through your food experiences. They really sound wonderful

Connie said...

ooh, crispy carmalized rice sounds great

Anonymous said...

love your food blog just found it. gotta go read some more.....

Erin S. said...

Jill--will do!

Kate--me too--the name is great.

Connie--it was!

Annie--thanks for stopping by.

Bunny said...

Hey Erin,
Thanks for the welcome the other day. I was so surprised to find that you had found my blog since it's so new. Thanks again and keep up the great blog work!

Bunny

Dominic said...

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